Sandholt Bakery
Laugavegur 36 ↗A classic French-style bakery with Icelandic flair. Famous for its sourdough. Incredible pastries, cozy sit-in option or quick takeaway. Kids eat free.
By a Local Foodie
A classic French-style bakery with Icelandic flair. Famous for its sourdough. Incredible pastries, cozy sit-in option or quick takeaway. Kids eat free.
Reykjavik's top spot for real-deal bagels and doughnuts. Chewy, crusty, and made fresh daily. Try the Costanza on a pretzel bagel.
+3 more in the full guide
Classic Danish Smørrebrød with quality Icelandic ingredients. Since 1996. Great for a boozy lunch. Best service in town.
Great catch of the day fish. In the evening they do great steak too.
+5 more in the full guide
Legendary Indian food. One of Reykjavík's culinary pillars since 1994. Where I go to celebrate birthdays and milestones.
New-Nordic but not self important, just fun and boozy. Get the cod wings. Reykjavík's top bartender works there.
+6 more in the full guide
My most-visited spot. Happy hour: buy a bottle, get two free dishes. Great natural wine selection.
Go-to for late-night dancing and partying. Solid DJ lineup. Rotating bar menu from Hosiló.
+3 more in the full guide
Don't tip. Seriously, it's not a thing here. Service is always included.
Everyone speaks English. Don't stress about the language barrier.
Book ahead for dinner. Many of the best places are small and fill up fast.
Trust your gut — and mine. If a place feels overpriced, it probably is.
+17 more spots inside
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